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Linda Mottram – Rotten Food Cookbook Interview

Last week Linda Mottram interviewed Shane van de Vorstenbosch, the author of The Rotten Food Cookbook. Anyone who is interested in a copy of...

Why do two temperature sensors show different results but both be right?

Two temperature sensors side by side Today I received two graphs from two different brands of temperature sensors (temperature loggers). The...

Why does my temperature logger have different values to the fridge display?

The problem A very common question is “why does my temperature logger have different values to the fridge display?” For example a fridge...

Wireless temperature logger finalist Best New Hospitality Product at Fine Food 2015

Fine Food 2015 – Best New Hospitality Product Finalist We are proud to announce that the Wireless Temperature Logger was one of the fi...

Calculating a 6D reduction of Listeria monocytogenes with temperature loggers

The NSW Food Authority released the document “Listeria Management Program” (NSW/FA/FI034/0809) in 2008 which detailed guidelines...

Food safety training is not “very, very boring”

Yesterday I attended a Food Safety Supervisor course and was blown away when the instructor introduced the topic with: This is very, very bo...

Watching a chef try to kill me

Last week I had the joy of watching a chef try to kill me. To make it even worse, I had just spent the previous day writing a recipe that us...

Netball’s folly that pervades businesses

The Netball Outsider I’m a relatively new netball dad. I analyse the game as an outsider and there is one practice that is just so obv...

Wireless Tag Logger Improvements

The new wireless tag temperature logger will have a number of improved features. These new features are moving it from being a generic wirel...

How long will a vaccine fridge remain below 8° during a blackout?

The critical temperatures 2°C and 8°C are the official limits that a vaccine must be stored between. Of the two temperatures, the lower on...

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